With so many variations, but always divine results, biryani has nearly mythological status in our country. The tastes of the biriyani will be improved and made even better by our Biryani Masala spice blend.
Give your curries a pinch of this wonderful tiny spice for a delicious aroma and well-balanced flavour. Use only a small amount of fenugreek because it has a strong flavour that could make the food taste bitter.
No Indian cuisine, from curries to chutneys, would be complete without a mustard tempering. To extract the whole flavour, crackle it in hot oil. You may also dry roast and powder it to make a crunchy snack mix.
Egg Masala
1 × ₹50.00 
