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  Green Gram/Cheru Payar

  ₹50.00

  Protein and dietary fibre are both abundant in green gram. They have a low fat content and a high vitamin, potassium, and calcium content. Because it is lighter and easy to digest, green gram is usually consumed as a summer dal.

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  Black Gram(skinned)/karutha Uzhunnu

  ₹99.00

  Numerous nutrients are provided by black gram. It is abundant in protein, calcium, phosphorus, and several essential vitamins. Include the nutritional powerhouse in your diet.

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  Skinned split Green Gram Lentils/Tholiyulla Cherupayar Parippu

  ₹50.00

  Traditionally used in curries, green gram is an essential ingredient in Indian cuisine. Although split green gram is high in protein and fibre, low in fat, and easy to cook.

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  Kidney Beans

  ₹50.00

  One of the earliest foods that have been cultivated for more than 7000 years is the kidney bean. Kidney beans give a healthy, nutritious, and delicious flavor to any dish.

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