Fish curry is a favorite for Malayalis, but perfecting the flavour is not always easy. That problem will be permanently solved by our unique Fish Masala spice combination and simple recipe on the pack.
The Kashmiri chilli is not really from Kashmir. It’s a type of chilli that has been selected for its vibrant colour and mild heat. Use it when you want to give your food colour without making it extremely spicy.
Many Indian recipes prefer cumin as a seasoning because it enhances the flavour. Additionally, cumin is sprinkled on food to improve digestion and increase appetite.
Within two minutes, premium Unifolks wheat rava is ready. It is stored naturally, without the use of chemicals or preservatives, retaining the maximum amount of freshness, flavour, and savour.